Mandukaparni (Centella asiatica)
Mandukaparni is an old herb whose name comes from the Sanskrit word "mandukarni" (the leaf resembles the feet of a frog).(HR/1)
It has been a contentious drug since ancient times, and it is frequently confused with brahmi since...
Malkangani (Celastrus paniculatus)
Malkangani is a huge woody climbing shrub that is also known as Staff tree" or "Tree of Life."(HR/1)
Its oil is used as a hair tonic and is helpful to hair. Malkangani, when applied to the scalp, promotes...
Makhana (Euryale ferox)
Makhana is the lotus plant's seed, which is used to make both sweet and savoury dishes.(HR/1)
These seeds can be eaten either raw or cooked. Makhana is also utilised in traditional medicine. Proteins, carbs, fibre, potassium, iron, and...
Majuphal (Quercus Infectoria)
Oak galls are majuphal that forms on the leaves of the oaktree.(HR/1)
Majuphala comes in two varieties: white gall Majuphala and green gall Majuphala. Majuphal's antioxidant and anti-inflammatory qualities make it beneficial for wound healing. Because of its...
Lotus (Nelumbo nucifera)
The Lotus flower, India's national flower, is also known as "Kamal" or "Padmini.(HR/1)
" It is a holy plant that represents divine beauty and purity. The leaves, seeds, flowers, fruit, and rhizomes of Lotus are all edible and...
Lodhra (Symplocos racemosa)
Ayurvedic practitioners employ Lodhra as a traditional medication.(HR/1)
This plant's roots, bark, and leaves are all utilised for medicinal purposes, but the stem is the most helpful. Lodhra possesses antibacterial and anti-inflammatory qualities, making it effective in the...
Licorice (Glycyrrhiza glabra)
Licorice, also known as Mulethi or "Sweet Wood," is a highly powerful and potent medicinal herb.(HR/1)
Licorice root has a pleasant scent and is used to flavour tea and other liquids. Cough and sore throat treatment can...
Lemongrass (Cymbopogon citratus)
In Ayurveda, lemongrass is known as Bhutrin.(HR/1)
It is frequently used as a flavouring additive in the food sector. Lemongrass' antioxidant and anti-inflammatory characteristics aid to maintain blood cholesterol levels by decreasing bad cholesterol and controlling blood pressure....
Lemon (Citrus limon)
Lemon (Citrus limon) is a flowering plant that is high in vitamin C, citric acid, and essential oil and is used in both food and medicine.(HR/1)
Lemon juice may aid in the management of kidney stones by preventing...
Lady Finger (Abelmoschus esculentus)
Lady finger, also known as Bhindi or Okra, is a nutrient-dense vegetable.(HR/1)
Lady finger is beneficial for digestion since it is high in fibre and has a laxative effect, which reduces constipation. Its antioxidant properties also protect...
